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Alessandra is proudly a 100% “nicese“, born and raised in Nizza Monferrato, a small town near Asti. After high school she moves to Turin to graduate at the Faculty of Architecture. Her engaging and outgoing personality combined with her passion for art and for her own homeland, resulted in the perfect combination to work as a Tour Guide. Alessandra is in charge of keeping the books and managing reservations.

Best preferred Piedmontese recipe: “bonet” (a flan made from cocoa powder, eggs and amaretti cookies).

Alessandra

Alessandra Gallo