Food and Wine Tour in Piedmont
SMALL GROUP FOOD AND WINE TOUR IN Italy’s Piedmont
Indulge your senses in our 6-day Food and Wine Tour in Piedmont, a culinary small group tour through the enchanting Langhe Hills and the city of Turin, in northern Italy. Known as one of Italy’s most refined culinary destinations, Piedmont is a paradise for food and wine lovers.
Stay four nights in a charming luxury countryside retreat set on the vineyard-clad hills of Piedmont, in the heart of the Langhe and Monferrato wine regions. The last night of the tour is in a luxury five-star hotel in the city center of Turin, pampered in timeless elegance.
In this captivating journey of flavors, you get to shake hands with the artisans and food producers who keep Piedmont’s culinary traditions alive. From the cheese refiner to a private cooking class, a celebrated chocolate producer, and lunch with the truffle hunter, experience food travel at its best.
Partake in a variety of dining options, from simple home cooking to the exquisite service of a Michelin-star restaurant, and visit Turin’s historic cafés to sample the famous Vermouth while uncovering the significant influence of the House of Savoy on local cuisine. Let your taste buds be captivated by the rich aromas of truffles, the velvety texture of risotto, seasonal produce, and the melt-in-your-mouth tender cuts of renowned Piedmontese beef.
As our small group trip to Italy’s Piedmont explores the picturesque vineyards of the Langhe Hills, you’ll discover the secrets of the famous Barolo and the aged Barbera d’Asti wines. Embark on exclusive wine tastings led by passionate winemakers who are willing to make your experience beyond the ordinary.
Join us on this gastronomic adventure and let the Food and Wine Tour in Piedmont enchant your palate, creating memories that will last a lifetime.
The experience from research, booking, follow-up correspondence and updates, introductions on arrival, and the thorough itinerary they delivered was beyond our expectations. It simply could not have been more efficient and professional! Marco and his team did an outstanding job from start to finish. They were professional, engaging, fun, extremely prepared, and informative at every stop along the way. Our driver, Sascha, was with us throughout the trip. She was always on time, fun, and ensured our utmost safety. The vans of both sizes were in brand-new condition and were very comfortable for our party. The entire trip was educational, enlightening, and stress-free. There were so many memorable moments that it would be too long to list. Our entire family had an amazing experience given the food and wine focus of our trip.
Salvatore C. – November 2024
Read all reviews on Tripadvisor and on Google
Trip Highlights
Michelin-Star Dinner
Lunch with the Truffle Hunter
Hands-On Cooking Class
Farmer’s Dinner in a Winery
Tasting of 12 Cheeses with a Cheese Refiner
Wine Tasting in a Barolo Winery
Turin’s Vermouth Experience and Asti’s Chocolate Tasting
Go to the full list of What’s Included in the tour package
TRIP BASICS
6 days | 5 nights
From Milan / To Turin (see below flight information)
Group size: 6-12 guests
Learn more about our Small Group Tours To Italy
Learn more about Meet Piemonte’s team
4 nights
in THE WINE REGION
Surrounded by 360° views over the vineyard-clad hills of Piedmont, relax in large rooms with hardwood floors and thick comfy mattresses.
1 night
in TURIN
Timeless elegant rooms furnished in classical style and one of the largest and best appointed breakfast buffet in the city. Steps away from all attractions.
2025
June 30 — July 5 : SOLD OUT
- 2695€ per person in double occupancy
- 3295€ per person in single occupancy
October 18 — 23 : SOLD OUT
- 2695€ per person in double occupancy
- 3295€ per person in single occupancy
2026
May 25 — 30 : OPEN
- 2695€ per person in double occupancy
- 3295€ per person in single occupancy
October 12 — 17 : OPEN
- 2695€ per person in double occupancy
- 3295€ per person in single occupancy
The rate includes:
- 4 nights at Relais Monvì (or similar hotel), breakfast included
- 1 night at Grand Hotel Sitea (or similar hotel), breakfast included
- Private transportation for the entire program as per timing and itinerary described in the program below
- Tour guide services for 5 days
- Tour of a Barolo winery and premium wine tastings of 4 wines
- Cooking class and dinner with 4 courses, water, wine and coffee
- Chocolate and nougat tour and tasting
- Cheese refiner experience with tasting of 12 cheeses and two glasses of wine
- Farmer’s lunch in a Barbera d’Asti winery paired with wine tasting
- Truffle hunting with the dog and lunch with black truffles and wine
- 1 dinner in a traditional restaurant with 4 courses, water, wine and coffee
- 1 Michelin-star dinner (set 5-course menu), no wine
- Guided tour of Turin and Vermouth experience (aperitif)
- 22% VAT
- Credit Card Fees
- Limited Liability Insurance and “Fondo di Garanzia” insurance (against Tour Operator bankruptcy and other extraordinary events)
The rate does not include:
- Hotel city tax
- Truffles found during the hunt
- Wine at the Michelin-star dinner
- Airport transfer on the last day
- Personal travel insurance
- Airfare to/from Italy
- Any other meal, tasting, entrance fee, transfer, tip, personal expense and anything else not mention above in the field “rates include”.
Day 1 – Welcome to the Food and Wine Tour in Piedmont
Meals included: dinner
Welcome to the Food and Wine Tour in Piedmont! At 2 pm today, please meet our guide and driver in central Milan (close to the Central train station) for your transfer to the beautiful hills of Piedmont.
Refer to the Flights, Transfers & On-Tour Luggage section below for additional details. If you’re flying in from abroad, we highly recommend arriving in Milan the day before to minimize the risk of airline delays and give yourself some time to adjust to jet lag.
In less than two hours, you will traverse the plains of the Po River and arrive at the Monferrato and Langhe Hills in southern Piedmont, where you will stay for the next four nights.
Luxurious Countryside Retreat in Piedmont
Set against the beautiful backdrops of the Langhe and Monferrato wine regions, the hotel boasts breathtaking views of vineyards and undulating hills. Guests can unwind in country-chic rooms that feature both traditional and modern design elements. Alternatively, they may enjoy in a spa treatment or relax by the outdoor pool with a good book.
The hotel embodies the tranquil essence of Piedmont’s wine region, making it an ideal base for exploring the area.
This evening, we will savor the exquisite cuisine of Piedmont at a local restaurant in the nearby town of Calosso, perched on a hill of the Monferrato area. Known as trattoria or osteria, these laid-back eateries emphasize traditional dishes that highlight the finest ingredients from the region. A four-course menu complemented by local wines is included.
Day 2 – Lunch with Truffle Hunter, Barolo Winery, and Dinner in Alba
Meals included: breakfast, lunch, and wine tasting
Following a leisurely morning with a late breakfast and time to unwind at the hotel’s spa or stroll through the countryside, we gather and head to the woods close to Alba.
The first part of the day is focused on truffles and the opportunity to participate in a truffle hunting excursion, a must for adventurous food lovers.
As one of the iconic ingredients of Piedmont’s cuisine, the truffle of Alba is known as the “diamond of the kitchen” and adds a unique and earthy flavor to many traditional fat-based dishes like fried eggs, cheese fondue, creamy risotto, and more. A symphony of flavors that will leave you craving for more.
If the aroma of truffles is unique, even more so is the hunt to unearth them, as truffles cannot be cultivated. Accompanied by a truffle hunter and their trusty dog, we venture into the forests near Alba in search of these elusive treasures. Experience the thrill of seeing the dog in action and learn about the age-old techniques for finding these precious fungi. Only black truffles can be found from April through September, while white truffles are in season from October until January.
At lunchtime, we sit in the hunter’s farmhouse and enjoy a homemade lunch in a rustic but cozy and authentic setting. We taste a selection of appetizers and starters, egg pasta served with melted butter, and the traditional fried egg, all topped with freshly shaved black truffles.
Exploring Piedmont’s Barolo Wine Region and Vineyards
The afternoon continues with a panoramic drive through some of the eleven municipalities where the Barolo Wine is produced.
The Food and Wine Tour in Piedmont takes you to the idyllic Langhe Hills, a Unesco World Heritage Site where you’ll be in awe of the landscape’s beauty.
No journey through Piedmont is complete without exploring its renowned wine region and vineyards. The Langhe, Roero, and Monferrato Hills are home to some of Italy’s most prestigious wines, and visiting a winery is a feast for the senses. As you venture into the vineyards, you’ll be greeted by endless rows of grapevines, gently swaying in the breeze, and breathtaking panoramic views of the rolling hills.
We partake in an exclusive wine tasting led by a passionate winemaker eager to share his knowledge and expertise. Learn about the winemaking process, from grape to bottle, and sample a variety of wines, including some exclusive single-vineyard Barolo. Each hillside has unique characteristics, influenced by the region’s terroir, making every sip a delight for the palate.
Alba, Piedmont’s Food and Wine Capital
We end our day in the town of Alba for a leisurely, informal walk through the Roman-founded streets. We step inside the Cathedral for a closer look at the wooden inlaid choir and discover the original exterior frames and other details of shops and private doorways.
Home of Nutella—invented here decades ago and still produced in the first and oldest Ferrero factory—Alba surprises with its elegant shopping streets dotted with truffle shops.
Have some time to explore on your own, shop and enjoy dinner at your own pace, while the guide is available to assist you.
Day 3 – Chocolate, Cheese and Cooking Class
Meals included: breakfast, chocolate tasting, cheese tasting, and dinner
Late morning transfer to Asti to visit an ancient producer of chocolate and nougat, located in the city center. Discover the secrets of blending cocoa beans, vanilla, and other premium ingredients while exploring the modern workshop and appreciating the traditional techniques and tools preserved in the family’s museum. We conclude the experience with a delightful tasting of local thin chocolate-coated breadsticks, assorted pralines, nougat made with local hazelnuts, and a glass of Moscato wine.
Next, we visit the farmhouse of a devoted cheese refiner. This isn’t just any dairy farm; it embodies an ancient art form brought from France.
Piedmont presents a wealth of unique food experiences that surpass the usual restaurant offerings. The cheese refiner experience allows you to delve into the local culture by meeting an artisan committed to preserving the region’s culinary traditions. Enjoy a guided tour of his aging cellar and discover the complex process of enhancing the texture and flavor of cheeses by managing temperature, molds, and other external factors.
Piedmont offers a plethora of unique food experiences that go beyond the typical restaurant meal. Today’s cheese refiner experience is a chance to immerse yourself in the local culture by visiting an artisan dedicated to preserving the region’s culinary traditions. Take a guided tour of his aging cellar and learn about the intricate process of elevating the texture and taste of cheeses through the controlling of temperature, molds, and other exterior elements. Learn more about cheese refining on our blog.
Piedmont’s famous cheeses, such as the creamy Robiola and the pungent Castelmagno will be introduced in a guided tasting of twelve cheeses paired with jams, honey, and a glass of wine.
Cooking Class with Piedmont’s Food and Wine
In the late afternoon, gather in the private kitchen of a local host for a friendly, engaging, and informative hands-on cooking class focused on Piedmont’s traditional recipes.
As one gets familiar with pasta making, baking dessert, braised meats techniques, and how to handle fresh vegetables, learn the recipes’ historical roots, and take home a long-lasting memory of your trip to Italy.
From antipasti to thin egg pasta, from slowly-cooked meats and succulent chocolate and hazelnut-based desserts, the cooking class takes place near Alba, home of one of the most refined cuisines of Italy.
Tonight sit at the table and taste the results of your hard work, topped with the local wines coming from the host family’s winery.
Day 4 – Brunch in a Winery and Michelin-Star Dinner
Meals included: breakfast, lunch and dinner
Today, we meet a local family who welcomes us into their winery located in the Asti wine region. Historically, Asti was known mainly for its sweet and sparkling wines, but in the last decade, this area has risen in prominence in international wine reviews, spotlighting the full-bodied Barbera d’Asti, which is aged in oak.
A comprehensive introduction to the local food and wine awaits you, sparking new interest in the Barbera grape and its aging potential akin to Nebbiolo. Enjoy a traditional farmer’s lunch featuring homemade pickles, seasonal products, appetizers, and a plate of ravioli, reminiscent of what farmers would eat after a long day in the vineyards. This meal, accompanied by local wines like Nizza DOCG, offers a rustic yet authentic experience shared with a dedicated local family.
A trip to Italy is built upon small moments that linger in your memory: watching people, strolls through vineyards, and enjoying a book at the hotel spa with views of rolling hills.
This afternoon, you can relax at the hotel at your own pace, absorbing the serene atmosphere of the Italian countryside before embarking on the next food and wine tour in Piedmont.
From a rustic hunter’s farmhouse to a stylish Michelin-star restaurant in the area, where five-star service complements a multi-course tasting menu of at least five dishes. Tonight, wine is not included; each guest can choose a complete wine pairing or just a glass based on their mood for the evening..
Day 5 – Food and Wine Tour in Turin, Piedmont’s Capital
Meals included: breakfast and aperitif
After breakfast, it’s time to check out. Hop aboard our luxury van or minibus for a scenic drive from the Langhe Hills to the lively city of Turin, which served as Italy’s capital in 1861 and is now the capital of Piedmont. The journey takes just over an hour, with our first stop at a luxury hotel in the city center where guests will check in after lunch, leaving their luggage in secure storage.
This hotel, known for its timeless elegance and well-appointed rooms, offers one of the largest breakfast buffets in the city, making it the perfect place to spend our final night on the Food and Wine Tour in Piedmont.
Historic Cafés and Vermouth Experience
The final destination is one of Turin’s most iconic Cafés, adorned with precious wooden structures and original furniture.
Our knowledgeable food and wine local guide takes us on a guided tasting of traditional vermouth paired with fresh tramezzini (small sandwiches) and other regional delicacies.
Vermouth is a type of fortified and aromatized wine, traditionally produced in Turin. It is made by enhancing a base wine with a neutral spirit to increase its alcohol content (fortification), and infusing it with various herbs, spices, or roots, resulting in a complex and distinctive flavor profile.
Originally developed for medicinal use, vermouth has since become a foundational component in mixology and is also enjoyed on its own, served chilled or over ice.
Dry vermouth is typically pale in color, with a crisp, herbal character and minimal sweetness. It is most commonly used in cocktails such as the Martini. Dry vermouth is typically pale in color, with a crisp, herbal character and minimal sweetness. It is most commonly used in cocktails such as the Martini. The sweet vermouth is generally darker in color, with a richer, more robust flavor and noticeable sweetness. It is a key ingredient in classic cocktails like the Manhattan and the Negroni.
The rest of the day is at leisure to explore on your own one of Turin’s museums, such as the Royal Palace or the Egyptian Museum, and celebrate the end of our Food and Wine Tour in Piedmont with a dinner on your own, whether it’s the best pizza in town or fine dining.
Day 6 – Arrivederci
Meals included: breakfast
Breakfast and check out.
The tour ends in Turin. Airport transfers are available for an extra charge. For more information, refer to the section Flights, Transfers & On-Tour Luggage below.
Flight Information
- Airfare to and from this destination is not included in the tour cost.
- Suggested arrival airport: Milan Malpensa (MXP) or Milan Linate (LIN) .
- Suggested departure airpot: Turin (TRN) or Milan Malpensa (MXP)
AIRPORT TRANSFERS
- We recommend flying to Milan the day before the tour begins, to avoid possible air disruptions. If needed we can arrange extra airport transfers to Milan’ s city center, one night in a centrally located boutique hotel in Milan, and a guided city tour the following morning. Ask at time of booking
- Departure day: no airport transfer is included so that each guest can decide to fly out of Turin or Milan or continue the vacation by train. We can arrange such transfers for an additional cost. Ask at time of booking.
- It takes at least 1.5 hour to drive from Turin city center to Milan Malpensa and 2 hours to Linate. Turin airport is only 30 minutes from the city center.
On-Tour Luggage Restrictions
In addition to airline luggage restrictions, please consider that:
- Due to our van/bus space limitations during the tour, we ask you to limit your checked luggage to one average-size suitcase per person, weighing around 50 pounds (23 kg) and with overall dimensions (length + width + height) not exceeding 62 inches (158 cm).
- Each guest can also bring one carry-on and a small, soft-sided bag or backpack for day-to-day travel. The space onboard our vans and minibusses, as well as the overhead rack and the space under the seat, is typically very limited, just enough for small bags and purse
- The tour is confirmed with at least 6 participants
- A 30% down payment is required in order to confirm the reservation (refundable up to 90 days).
- The remaining balance is due 45 days before the tour.
Cancellation policy
- There shall be a 250€ non-refundable processing fee (per person) on any cancellation request, regardless of the time frame within which the cancellation is submitted;
- From 90 days to 46 days before the performance of the Tourist Package, by paying a penalty equal to 30% of the price;
- From 45 days before the performance of the Tourist Package, by paying a penalty equal to 100% of the price
- Read here the full terms and conditions.
Travel Insurance
Travel insurance can cover different trip components, from the full trip cost for unforeseeable reasons to medical expenses, emergency transport, luggage loss, theft while on tour, and evacuation. Without a membership, an emergency evacuation could cost over $100,000.
While each insurance company has different deadlines and policies, our partner Global Rescue allows customers to purchase their best insurance package (IMG Signature Plus) that includes the “Cancel-For-Any-Reason” policy within 20 days from the initial deposit. Other less-inclusive memberships can be purchased until the date of departure.
Meet Piemonte Tour Operator partners with Global Rescue to offer the world’s leading travel protection services. Medical and security emergencies happen. When they do, our guests can rely on Global Rescue to provide medical, security, travel risk, and crisis response services. More than one million members trust Global Rescue to get them home safely when the unexpected happens.
- To enjoy this tour, you should be in good health and able to walk reasonable distances. This is not a physically demanding tour, however, there will be a lot of walking, often on uneven steps, cobblestones, uphill and downhill. One of the charming aspects of Italy is its historical and architectural conformation. Many towns and attractions can only be visited on foot, as vans and buses cannot access the pedestrian areas where most places of interest are located.
- Unfortunately we cannot accommodate wheelchairs or motorized scooters. Our tour managers and tour guides are unable to provide ongoing individual assistance to guests with walking difficulties or other physical needs.
- While the driving time on our tours is limited, getting to remote farmhouses and villages may require driving on windy roads that may cause motion sickness.
- Due to the historic nature of many of the luxury boutique hotels where we stay, some rooms may include stairs and differ in size and layout.
Before departure, guests will receive via email a complete list of things to know about Italy, such as what to pack, money, electricity, health, tipping, VAT refund, and more.
Why a Food and Wine Tour in Piedmont with Meet Piemonte?
Embark on a culinary small group food and wine tour through the picturesque region of Piedmont, with only 6 to 12 guests, where history, culture, and delectable recipes converge. In this informative Food and Wine Tour, your taste buds will be treated to a symphony of flavors as you savor the region’s renowned cuisine and learn what’s behind each ingredient.
As a local Tour Operator based in Piedmont, Meet Piemonte’s team has selected restaurants, chefs, local hosts, and wineries that will conquer your senses with their dedication and passion. Whether you’re indulging in a Barolo tasting, hunting for Alba’s white truffles, or savoring a classic Piedmontese dish, each moment will be a testament to the region’s commitment to quality, tradition, and the celebration of the good life.
Marco and Alessandra, the co-owners of Meet Piemonte, along with their team, are avid food enthusiasts and advocates of local food producers. They strongly believe food is key to understanding the local culture and connecting with passionate individuals who uphold traditions. With this small group tour of northern Italy, Meet Piemonte proudly highlights the richness of its home region.
Small Group Travel in Piedmont: Discovering Local Producers
One of the most rewarding aspects of our Food and Wine Tour in Piedmont is the opportunity to connect with the region’s passionate local producers and artisans. These individuals are the backbone of Piedmont’s culinary heritage, tirelessly working to preserve traditional methods and flavors that otherwise would have disappeared.
Small group travel in Piedmont takes many contrasting forms. One night, we dine with a local family for an unforgettable farm-to-table experience in their winery, pairing local wines, like the full-bodied Barbera d’Asti, with homemade dishes. Another rustic yet authentic experience is meeting a truffle hunter and his family, who welcome you to their home for an authentic Sunday lunch with freshly shaved truffles.
Our small group tours of northern Italy include access to the aging cellar of a local cheese refiner. This gives participants a deep understanding of the art of elevating the texture and flavor of cheese through controlling temperature, mold formation, exterior elements, and daily care of the cheese crust. Other hands-on activities include a cooking class with a local host and visiting places not accessible to large groups.
These intimate interactions allow you to forge a deeper connection with the land and the people who nurture it, leaving you with a newfound appreciation for the origins of the food you savor.
Accommodations in our Small Group Food And Wine Tour in Piedmont
Each hotel carefully selected by Meet Piemonte Tour Operator ensures that guests feel warm and comfortable throughout their stay.
At these boutique hotels, you can expect personalized service, attention to detail, and a unique ambiance that reflects the local culture. Whether you choose to unwind by the pool, indulge in a spa treatment, or take a stroll through the surrounding vineyards, you’ll experience a tranquil retreat from bustling city life. The rooms are elegantly furnished, showcasing a blend of traditional and contemporary design, like hardwood floors and thick comfy mattresses.
The first four nights of our small group Food and Wine Tour in Piedmont are in a restored farmhouse perched on a hill crest, and surrounded by vineyards. Rooms offer spectacular views that on clear days span to the French Alps. With hardwood floors, premium mattresses, and modern bathroom amenities, these rooms immerse you in the essence of Piedmont from the moment you awaken.
The last night of the tour is in a luxury five-star hotel in the heart of Turin, in the middle of everything, from museums to shopping. Featuring one of the best breakfast buffets in the city, the hotel provides timeless elegance. A perfect escape from the hustle and bustle of the city where regain energy before exploring the former first capital of Italy at your own pace.
Wine Tour in Piedmont, Italy: Home of Barolo and Barbera d’Asti
Piedmont’s wine heritage is deeply rooted in the region’s history and culture, with the Nebbiolo grape playing a central role. This noble grape variety thrives in the unique terroir of the Langhe, producing some of the world’s most sought-after red wines, including the legendary Barolo.
The Barolo wine region is nestled among the rolling hills of the Langhe. Here, Nebbiolo grape is meticulously cultivated on an ancient sedimentary soil rich in minerals with an interesting maritime origin. This small group tour to Piedmont, Italy, visits a boutique Barolo winery and sip prestigious single-vineyard Barolo wines that stand out for their exceptional complexity and longevity. Meet winemakers with a strong technical background and a deep knowledge of each inch of their hills, who ultimately capture the essence of the land in every bottle.
At dinner, pair Piedmont’s culinary delights with the region’s world-class wines, and elevate your dining experience to new heights. Piedmont soil and climate conditions make the region known for great, full-bodied red wines. With our wine tour in Piedmont, Italy, you’ll be surprised to try local indigenous white grapes such as Arneis, and Favorita. Maybe a toast with the sparkling Alta Langa wine, made traditionally with the same techniques of Champagne.
Small Group Food Travel to Italy’s Piedmont
Small group food travel to Italy’s Piedmont delves into the intricate roots of recipes and ingredients, from the Langhe Hills to Piedmont’s capital Turin. Get ready to experience contrasting dining settings. From home cooking to Michelin-star, you can take home a full understanding of the local food scene and culture.
Small Group food travel offers a unique chance to savor exquisite dishes crafted by celebrated chefs and local hosts, all while sharing the expenses with a small group of just 6 to 12 guests.
Piedmont’s cuisine is a harmonious blend of influences, reflecting the region’s rich history and diverse geography. From the early influence of the House of Savoy and their French taste to the proximity of the Mediterranean coastline (capers, olive oil, salted anchovies), the rolling hills (hazelnuts, wines, vegetables), and the alpine landscapes of the north, all contribute to the region’s culinary tapestry, creating a unique and captivating culinary and wine scene.
Moreover, Piedmont is celebrated as the birthplace of the Slow Food movement, emphasizing the importance of locally sourced, seasonal, and sustainable ingredients. From the heavenly truffles of Alba to one of the widest cheese selections in Italy, this region is a gastronomic paradise for food and wine lovers.
Come and try one of the thinnest pasta ever made, the tajarin, with their rich texture and the plin, small ravioli pinched by hand. Whether is slow-braised beef or a fancy vegetable soufflé topped with cheese fondue, Piedmont showcases the mastery of combining quality ingredients with slow, careful cooking methods and creating deeply satisfying and complex flavors.
Small Group Tours Safety, Pace, and Planning
Planning a Food and Wine tour in Piedmont can be a daunting task. Driving times on the winding roads of the wine region can be longer than expected. Local drivers and guides provided by Meet Piemonte are the safest way to get around while they provide unparalleled insight.
Enjoy a hassle-free vacation where details are taken care of from accommodations to daily activities including getting to hidden farmhouses and cozy restaurants otherwise hard to find on your own.
Relax with slowly-paced itineraries where a few busy days are followed by free afternoons or late mornings. Everyone can take in the vibe of Piedmont and get excited for the next experience.
Meet Piemonte Tour Operator Flexible Conditions
Traveling is an ever-changing adventure, and unexpected situations may arise. With our flexible cancellation policy and partnership with Global Rescue, you can book ahead of time. Enjoy your time in Italy, knowing that you’re covered up. Your safety, comfort, and satisfaction are our top priorities.
Embark on the journey of a lifetime and let Meet Piemonte Tour Operator create lasting memories with this Food and Wine Tour in Piedmont.
